FESTIVAL DELLO SVILUPPO SOSTENIBILE 2022 – LIVE Webinar
26 October 2022 – h 18.00 – 19:00 pm CET
Click on the following link for registration
Welcome Remarks
Mariangela Zappia – Ambassador of Italy to the USA
Moderator
Mark Bittman
Professor, Columbia/Mailman School of Public Health
Author of Animal Vegetable Junk
Panelists
Antonio Navarra
Professor, Università di Bologna
President, Centro Euro-Mediterraneo sui Cambiamenti Climatici
Vivica Kraak
Professor, Virginia Tech
Riccardo Valentini
Professor, Università della Tuscia
Abstract
Virtual event intended to examine the impact of global warming on food.
The webinar will address issues related to the impact of climate change on the agriculture sectors that are most crucial for the wide adoption of a healthy and environmentally-friendly diet. The main principle of such a diet implies, on one hand, a larger production of vegetables and grains and, on the other, a biodiversity of cultivar and products. The issue is to understand if this breakdown will carry a disproportionate risk in the face of climate change and what are the challenges in the widespread adoption of such a diet.
HOW TO PARTICIPATE
26 October 2022 – h 18.00 – 19:00 pm CET
Click on the following link for registration
CONTACTS
Ambasciata d’Italia a Washington
Ufficio economico, commerciale e scientifico
Email: [email protected]
Tel. +1-202-288-0053
ORGANIZED BY:
Embassy of Italy Washington
Fondazione CMCC – Centro Euro-Mediterraneo sui Cambiamenti Climatici
ASVIS – Alleanza Italiana per lo Sviluppo Sostenibile